5502 Beaudry St
1552 Beach St Ste B
6613 Hollis St
5900 Hollis St Ste W
1552 Beach St Ste H
Lobster Sashimi
Market Price |
Braised Lobster in Supreme Broth
Market Price |
Lobster Baked in Cream Sauce
Market Price |
Geoduck Sashimi
Market Price |
Pan-Fried Fresh Prawns
with Superior Soy Sauce
Market Price |
Poached Fresh Prawns
Served with a Herb Dipping Sauce
Market Price |
Dungeness Crab
with Spicy Herbs
Market Price |
Wok Fried Dungeness Crab
with Spicy Herbs
Market Price |
Steamed Dungeness Crab
with Garlic Flavored Served with Fried Rice in a Bamboo Basket (each)
Market Price |
Clay Pot of Dungeness Crab
with Glass Noodles and Shrimp Roe
Market Price |
Steamed Rock Cod
with Ginger and Scallions
Market Price |
Steamed Striped Bass
with Ginger and Scallions
Market Price |
Barbecued Assortments Platter
$24.00 |
Chilled Seafood Assortments Platter
$24.00 |
Vegetarian Assortments Platter
$20.00 |
Minced Seafood in Lettuce Cups
$22.00 |
Lettuce Wraps of Minced Chicken, Basil, and Nuts
$22.00 |
Sesame Prawns
$23.00 |
Marinated Assortments Platter
$20.00 |
Barbecued Pork
$17.00 |
Succulent Roast Duck
with Plum Sauce
$18.00 |
Golden Calamari Wok-Tossed
with a Spicy Herb Salt
$19.00 |
Mu-Shu Pork Mandarin Style
$18.00 |
Jelly Fish
with Fish Maw & Cucumber
$18.00 |
Crispy Shrimp Roll (6 pcs)
$13.00 |
Pot Stickers (6 pcs)
$13.00 |
Szechuan Style Spicy Wontons
$12.00 |
Golden Pressed Tofu
$8.00 |
Eight Jewels Winter Melon Soup
(Advanced Order Requited) Seasonal
Double Boiled Fish Maw Soup
with Shiitake Mushroom
$23.00 |
Fish Maw & Sun Dried Scallop Soup
$20.00 |
Empress Seafood Soup
with Scallops, Shrimps, and Egg White
$22.00 |
Shredded Abalone Soup
with Bamboo Shoot and Golden Chives
$22.00 |
Crab Meat & Sweet Corn Soup
$20.00 |
Sizzling Rice Soup
with Seafood
$19.00 |
Minced Beef Soup
with Cilantro & Egg White
$19.00 |
Shrimp Won-Ton Soup
$19.00 |
Tofu Soup
with Seasonal Greens
$18.00 |
Hot & Sour Soup Mandarin Style
$18.00 |
Today's Special Soup
$16.00 |
Empress Fish Fin Soup (For 4 Persons)
$72.00 |
Braised Fish Fin Soup
each |
$30.00 |
Stir-Fried Fish Fin A La Chef Ricky
each |
$30.00 |
Empress Bird's Nest in Supreme Broth
each |
$58.00 |
Braised Whole Superior Abalone in Essence of Oyster Sauce
Advanced Order
Market Price |
Drunken Whole Abalone
with Shredded Chicken; Advanced Order (4 persons)
$106.00 |
Braised Whole Dried Abalone
each |
$34.00 |
Braised Whole Fresh Abalone
each |
$19.00 |
Goose Webs in Essence of Abalone Sauce
served in clay pot
$48.00 |
Braised Goose Webs
with Spiny Sea Cucumbers
$70.00 |
Spiny Sea Cucumbers Braised in Shrimp Roe Sauce
each |
$18.00 |
Pan-Fried Whole Atlantic Fluke
with a Mild Garlic Sauce
$50.00 |
Smoked Fillet of Black Cod
$41.00 |
Fillet of Black Cod Pan Fried in Spicy Herbs
$31.00 |
Braised Black Cod Fish Fillet in Clay Pot
$26.00 |
Steamed Cod Fish Fillet & Tofu
with Black Bean Sauce
$24.00 |
Stir-Fried Prawns of Egg White
with Birds Nest
$29.00 |
Jumbo Prawns
with Glazed Walnuts
$26.00 |
Fresh Scallops & Jumbo Prawns Stir-Fried
with Jade Green
$26.00 |
Classical Sweet & Sour Prawns
with Pineapple
$26.00 |
Kung-Pao Shrimp
with Peanuts
$25.00 |
Shelled Whole Prawns
with Salt and Pepper
$22.00 |
Soft Shell Crab
with Salt and Pepper (two)
$22.00 |
Golden Crab Claw Encased in Shrimp Mousse (one)
$8.00 |
Wok-Fried Clams
with Mild Black Bean Sauce
$22.00 |
Poached Clams
with Basil and Spicy Herb
$22.00 |
Fresh Scallops
with Salt and Pepper
$24.00 |
Fresh Scallops Stir-Fried
with Jade Green
$24.00 |
Scallops Szechwan Style in Hot Spicy Garlic Sauce
$24.00 |
Crispy Fried Jumbo Oysters served on Shell
$22.00 |
Clay Pot of Jumbo Oyster
with Tofu, Ginger & Scallions
$22.00 |
Assorted Seafood
Served with Glass Noodles and Shrimp Roe
$23.00 |
Duet of Seafood Stir-Fried
with XO Sauce
$23.00 |
Steamed Egg White
with Seafood
$20.00 |
Stir-Fried Flank of Sea Cucumber
& Snap Peas in Spicy X.O. Sauce
$26.00 |
Advanced Order Required - Whole Suckling Pig $288
Peking Duck Carved at Table Side
Served with Steamed Lotus Buns
$47.00 |
Roasted Duck
with Plum Sauce served in clay pot
$20.00 |
General Tso Spicy Boneless Chicken
$22.00 |
Spicy Malaysian Sesame Chicken, Battered and Fried
Served w/a Sweet Chili Sauce
$22.00 |
Signature Succulent Roasted Chicken (Half)
$23.00 |
Crispy Fried Chicken (Half)
$23.00 |
Chicken Stir-Fried
with Black Bean Sauce Served in Mini Wok
$20.00 |
Kung Pao Chicken
with Peanuts
$20.00 |
Crispy Fried Chicken
with Lemon
$20.00 |
Braised Squab in Supreme Soy Sauce
each |
$22.00 |
Dynasty Crispy Fried Squab
Served with Special Salt
each |
$22.00 |
Minced Squab Served in Lettuce Cups
$22.00 |
Pan-Fried Quails
with Salt and Pepper (two)
$22.00 |
Beef Brisket Simmered in Supreme Broth
Served in Clay Pot
$26.00 |
Fillet of Beef Stir-Fried
with Mushroom & Bell Pepper with Special House Sauce
$28.00 |
Fillet of Beef
with Mild Black Pepper Sauce in Mini Work
$24.00 |
Mongolian Beef
with Scallions
$22.00 |
Seared Korean Style Short Ribs of Beef
$22.00 |
Diced Beef Stir-Fried
with Roasted Pine Nuts & Garlic
$22.00 |
Pan-Fried Marinated Lamb Shops (4 Pieces)
$34.00 |
Stir-Fried Lamb in a Spicy X.O. Sauce
$22.00 |
Pan-Fried Pork Loin Marinated
with Lemon Grass
$22.00 |
Classical Sweet & Sour Pork
with Pineapples
$20.00 |
Braised Pork Chops in a Pungent Sweet & Sour Sauce
$20.00 |
Steamed Eggplants
with Minced Pork and preserved Cabbages
$19.00 |
Minced Pork Steamed
with Salted Fish
$19.00 |
Spicy Ma-Po Tofu
with Fresh Shrimps
$24.00 |
Clay Pot of Spicy Tofu
with Assorted Seafood
$24.00 |
Crusted-Custard tofu
with Sun Dried Scallop & Enoki Mushroom
$24.00 |
Lotus Leaf Lined Bamboo Basket of Steamed Tofu
with Chicken & Seafood Topping
$24.00 |
Tofu
with Diced Chicken & Salted Fish in clay pot
$22.00 |
Braised Crusted Tofu
with Bamboo Shoots & Mushrooms
$19.00 |
Crispy Fried Tofu
with Salt and Pepper
$14.00 |
Silky Tofu Steamed
with Supreme Soy Sauce
$15.00 |
Buddhist Style Vegetarian Stew
with Bamboo Mushroom Topping
$20.00 |
Duet of Green Vegetable
with Sun-Fried Scallop Topping
$20.00 |
Poached Tender Pea Shoots
with Fresh Bean-Curd Sheets and Roasted Garlic
$20.00 |
Pungent Szechwan Eggplants
with Minced Pork & Garlic served in clay pot
$18.00 |
Hearts of Mustard Green Poached in a Clear Sauce
$18.00 |
Chinese Broccoli Stir-Fried
with Ginger and Rice Wine
$18.00 |
Nobleman Fried Rice
with Seafood
$26.00 |
Mentaiko Fried Rice
with Seafood and Egg White
$24.00 |
Fried Rice
with Crab Meat, Sun Dried Scallops and Egg White
$24.00 |
Fried Rice Fu Chow Risotto
$24.00 |
Yang Chow Fried Rice
with Shrimp, Barbecued Pork and Lettuce
$22.00 |
Braised Soft Noodles
with Sun-Dried Scallops & Enoki Mushrooms
$22.00 |
Pan Fried Crispy Noodles
with Assorted Seafood & Meat
$20.00 |
Fried Rice-Vermicelli
with Shrimp, Barbecued Pork and Herbs
$23.00 |
Noodle Soup in Supreme Broth
$11.00 |
Steamed Jasmine Rice
$2.00 |
Double Boiled Siamese Bird's Nest
with Almond Essence (per person)
$58.00 |
Double Boiled Hashmar
with Lotus Seeds (per person)
$10.00 |
Golden Mochi
with Custard Cream (4 pieces)
$8.00 |
Imperial Osmanthus Jello
$6.00 |
Mochi with Black Sesame Paste (4 pieces)
$6.00 |
Chilled Mango Pudding
$6.00 |
Choice of Ice Cream (Vanilla or Chocolate)
$5.00 |
Old Fashioned Steamed Sponge Cake
$5.00 |